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pork roulade

Product description

Pork meat seasoned with a mix of spices and salt and cooked sous vide in a vacuum packaging.

Product specifications

Product number:4070
Weight:Approximately 2,5 kg per vacuum package
Total weight:Approximately 10 kg per packaging box
Shelf life:20 weeks after packaging date. After opening, it can be kept refrigerated at a maximum of 4°C for a maximum of 2 days.
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Preparation

Chilled: 10 minutes at 200°C in preheated oven/grill.

Quality

Intermezzo Meat stands for quality. To guarantee this quality, we receive our fresh meat raw materials daily directly from certified slaughterhouses. Our products are prepared using innovative cooking and grilling techniques, so they retain their delicious taste and tenderness. The quality and safety of the products and processes is guaranteed through our IFS Food certification and our cooperation with strong and reliable (certified) suppliers and partners.

Packaging

In addition to our large full-color boxes, there are also options for customer-specific smaller box variants.

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possibilities together?

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Jacky Wijnen

The benefits at a glance

Eenvoudige te bereiden

Easy to prepare by anyone

The products can be prepared quickly and easily using a convection oven or any other specific preparation method depending on the product.

Minimaal vijf maanden houdbaar

Minimum shelf life of 5 months fresh

Thanks to the unique sous vide preparation method, our products have a long shelf life without loss of taste or structure.

Gebruik van verse ingrediënten

The use of fresh raw material

We receive fresh meat raw materials directly from certified slaughterhouses on a daily basis.

Goede prijs-kwaliteitsverhouding

Good value for money

Because we have a good spread of suppliers and buy directly from only certified slaughterhouses, we can guarantee the best quality at a current and competitive price.

Want to look at the
possibilities together?

Get in touch
Jacky Wijnen