Beef Short Ribs Sous Vide
Marinated short ribs made of beef meat, tumbled in a marinade of herbs and spices and cooked sous vide in a vacuüm package.
Store chilled at maximum 4°C in closed package.
Shelflife/Best before: according label on package chilled: 20 weeks after packing date.
Can be stored for a maximum of 2 days after opening refrigerated at maximum 4°C.
Through our innovative and most modern techniques, we make it possible to serve you the best sous vide pork ribs. As the ribs are cooked very slowly we can guarantee a much more tender and tastefully rib. Always fresh and…
Our cooked pork ribs are unique, with a homemade marinade with no less than 9 different herbs and spices. After the ribs are marinated they will be cooked. We use the most innovative techniques for the most tasteful pork ribs….
Also, a product that we can offer you are our sous vide belly ribs. It’s a fantastic alternative to our sous vide pork ribs. A bit fattier and very tasteful product. As the ribs are cooked very slowly we can…
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